Local Cuisine Scene

May 12, 2018, 5:30PM - 8:00PM


Cache Creek Catering and Lake County Wine Studio are presenting a quarterly food and wine series featuring gourmet appetizers paired with select Lake County wines.  Locally produced foods are proudly featured as key ingredients in recipes created by Cache Creek Catering.

The series for 2018 will be held from 5:30 to 8 p.m. on the second Saturday of February, May, August and November.  Reservations are required.

Saturday the 12th will feature a Mother's Day celebration menu.   The first pairing will be chèvre and fresh chive tartines served with Wildhurst Vineyards Sauvignon Blanc.  The second pairing features pasta primavera served with Sol Rouge Gypsy Blanc.  The dessert course will be fresh strawberry tarts served with Chacewater Winery Muscat Canelli.

For reservations and additional information, contact Susan at (707) 293-8752, or susan@lakecountywinestudio.com.

Lake County Wine Studio is located at 9505 Main Street in Upper Lake.  For more information visit us on the web at www.lakecountywinestudio.com.

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